Shopping Malls/ Commercial Complex

Shopping centres consist of diverse spaces, including supermarkets and boutiques, necessitating tailored air handling solutions to ensure customer comfort and preserve products.
In winter, heating cold, humid air to 20°C reduces relative humidity to 10-30%, below the comfortable range of 40-60%. This necessitates air humidification systems that can adjust their capacity based on climatic conditions.
Large retail buildings experience significant heat loss and frequent air changes, impacting summer air-conditioning costs. This often represents a major expense, even as heat exchangers become more common to minimize energy waste.
Supermarkets utilize cold rooms with energy-efficient systems to maintain optimal temperature and humidity for fruits and vegetables, preserving their freshness and appearance, minimizing waste, and enhancing sales.

Remote management for plant supervision, including gas leak detection
Control of CO2 management in compressor racks, and variable speed compressors.
It also highlights the use of humidifiers in supermarket cold rooms to reduce moisture loss and preserve the freshness of fruits and vegetables.

Brouchure Not Available